Saturday 16 June 2012


 From the 6 th central advisory commetee meeting of food safety  & standard authority of India.22.02 2012
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Actionable Points from the 6th
meeting of CAC: Based on the discussion held during
the meeting the following actionable points emerged.
CEO, FSSAI thanked  all the members of the CAC, for the kind of support
rendered by them and for making the deliberation useful
Shortage of manpower in different states, to be given prior attention, hence State
Government should make efforts, to create more force by straight sanctioning of
posts
It is mentioned clearly in the Act to involve local body in implementation of Act. It
is expected that Commissioner of Food Safety shall, by notification, appoint only
persons having the qualification prescribed by the Central Government, as food
safety officers for such local areas
It is essential to develop a  cadre of food  safety professionals in  the State who
may also work in local bodies on deputation and should belong to the common
cadre with the liability of transfer anywhere in the State which is very important to
prevent developing vested interests

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